10.00Hot SeaShrimp, squid, scallops, and mussels in hot chili paste with bell peppers, jalapeno and sweet basil.Options:
Chicken (+8.00)
, Beef (+8.00)
, Vegetables (+8.00)
, Tofu (+8.00)
, Shrimp (+9.00)
, Seafood (+10.00)
Spicy BasilStir-fried with bell pepper, jalapenos, and sweet basil leaves.Options:
Chicken (+8.00)
, Beef (+8.00)
, Vegetables (+8.00)
, Tofu (+8.00)
, Shrimp (+9.00)
, Seafood (+10.00)
GingerStir-fried with fresh ginger root, onion, bell pepper, mushroom, and carrot.Options:
Chicken (+8.00)
, Beef (+8.00)
, Vegetables (+8.00)
, Tofu (+8.00)
, Shrimp (+9.00)
, Seafood (+10.00)
Dried Chili CashewStir-fried with cashew, mushroom, onion, green onion. and dried chili. Battered-fried chicken upon requestOptions:
Chicken (+8.00)
, Beef (+8.00)
, Vegetables (+8.00)
, Tofu (+8.00)
, Shrimp (+9.00)
, Seafood (+10.00)
Mixed VegetablesStir-fried assortment of vegetables in brown sauce.Options:
Chicken (+8.00)
, Beef (+8.00)
, Vegetables (+8.00)
, Tofu (+8.00)
, Shrimp (+9.00)
, Seafood (+10.00)
Garlic and Black PepperStir-fried with garlic and black pepper, served with steamed cabbage and carrots.Options:
Chicken (+8.00)
, Beef (+8.00)
, Vegetables (+8.00)
, Tofu (+8.00)
, Shrimp (+9.00)
, Seafood (+10.00)
Broccoli with Brown SauceStir fried broccoli, carrot, and mushrooms.Options:
Chicken (+8.00)
, Beef (+8.00)
, Vegetables (+8.00)
, Tofu (+8.00)
, Shrimp (+9.00)
, Seafood (+10.00)
Sweet and SourSauteed with mango, pineapple, tomato, onion, bell pepper and cucumber in pineapple infused sweet and sour sauce. Battered fried-chicken upon request. Options:
Chicken (+8.00)
, Beef (+8.00)
, Vegetables (+8.00)
, Tofu (+8.00)
, Shrimp (+9.00)
, Seafood (+10.00)
9.00American Fried RiceFried rice with chicken, carrot, peas and raisin served with fried egg and sausage.Options:
Chicken (+8.00)
, Beef (+8.00)
, Vegetables (+8.00)
, Tofu (+8.00)
, Shrimp (+9.00)
, Seafood (+10.00)
Lunch Special
10.00Ta-Lay-ThaiSauteed shrimp, squid, scallops, mussels and vegetable in creamy chili sauce.
10.00Pineapple ChickenLightly battered chicken with pineapple, cashew nuts, mushroom, bell pepper and onion in sweet chili paste.
12.00Basil Softshell CrabBattered deep fried soft shell crabs with basil sauce. Served with steamed vegetables.
10.00Panang SquidSauteed squid in panang curry sauce with bell pepper and basil leave.
11.00Seafood NoodleAngel hair pasta topped with shrimp, squid, mussel, scallop, onion, jalapeno and bell pepper in basil sauce.
Drinks
2.00Limeade
2.00Iced Tea
2.00Hot Tea
2.00Coke, Diet Coke, Sprite
3.00Thai Iced Coffee
3.00Thai Iced Tea
Appetizers
2.00Basil Roll (1)Steamed rice paper wrapped with vermicelli noodle, green vegetable, bean sprout, avocado, tofu and sweet basil leaves.
2.50Fried Dumpling (3)Deep fried vegetable and meat dumpling served with homemade sauce.
2.00EdamameSteamed soy bean.
2.00Fried TofuDeep fried tofu with special sauce.
2.00Cheese Rolls (1)Deep fried rolls stuffed with crabmeat and cream cheese.
2.50Khanom Jeeb (3)Steamed chicken and shrimp dumpling.
2.50Shrimp Blanket (3)Seasoned shrimp rolled in crispy wrapper.
Dinner
Salad
13.00Som Tum Goong YangGreen papaya salad and grilled shrimps on bamboo skewers.
10.00Larb ChickenMinced chicken with onion, roasted rice powder, hot pepper, lime juice, and fresh cilantro.
10.00Num TokSliced char-grilled flank steak with ground, roasted rice powder, onion, dried chili, lime juice and mint.
10.00Beef SaladSliced char-grilled flank steak tossed with cucumber, onion, tomato, lime juice and hot peppers.
10.00Yum Woon SenSilver bean threads tossed with ground chicken, shrimp, peanut, onion, tomatoes, and tangy chili paste dressing.
7.00House SaladAssorted greens with tomatoes, cucumbers, carrots, and broccoli served with peanut sauce.
14.00Yum TalayShrimp, squid, scallops, and mussels with onions, tomatoes, cilantro, fresh ginger, lime and hot pepper.
10.00Pla GoongGrilled shrimp with lemon grass, onion, dried chili, lime, cilantro and mint leaves.
10.00Nam SodMinced pork with fresh ginger, onions, peanuts, mint, cilantro, lime juice and hot pepper.
Soup
5.00Coconut Milk SoupServed with choice of chicken or tofu.Options:
Chicken, Tofu
5.00Tom Yum SoupServed with choice of chicken or tofu. 1.00 extra for shrimpOptions:
Chicken, Tofu, Shrimp (+1.00)
Appetizers
7.00Fresh Spring RollsAvocado, bean sprouts, egg cake, cucumber, and cream cheese wrapped in rice paper. Served with homemade peanut sauce.
8.00Chicken Satay (4)Char-grilled chicken strips marinated in coconut curry on bamboo skewers. Served with peanut sauce and side of cucumber salad.
7.00Crispy CalamariLightly battered and fried calamari with tamarind sauce.
5.00Fried TofuDeep fried tofu with special sauce.
4.00Fried Spring rolls (3)Deep fried rolls stuffed with vegetables and bean threads.
6.00Cheese Rolls (3)Deep fried rolls stuffed with crabmeat and cream cheese.
6.00Khanom Jeeb (6)Steamed chicken and shrimp dumpling.
8.00Shrimp Blanket (8)Seasoned shrimp rolled in crispy wrapper.
8.00Tod Mun (7)Deep fried fish cakes served with home-style dipping sauce and crushed peanuts.
7.00Chicken WingsDeep fried chicken wings served plain, mild, medium, or hot. Options:
Plain, Mild, Medium, Hot
7.00Tom Yum SeafoodLemongrass soup with shrimp, squid, scallops and mussels.
Chef's Specialties
20.00Basil Lamb ChopsPan seared lamb chops seasoned with various herbs and spices, topped with pepper, mushroom, and onions in spicy basil sauce.
14.00Beef Short RibsChar-grilled beef ribs marinated in garlic, black pepper, and spices.
13.00Pineapple ChickenLightly battered chicken with pineapple, cashew nuts, mushroom, bell pepper and onion in sweet chili sauce served in pineapple shell.
16.00Mussaman Short RibsStewed short ribs topped with Mussaman curry sauce with steamed vegetables.
16.00Duck CurrySeared duck breast fillet topped with bamboo shoot, bell pepper, tomato, pineapple, and sweet basil in homemade red curry.
16.00Softshell CrabBattered fried soft shell crabs with green curry or basil sauce. Served with fresh seasonal vegetables. Options:
Basil curry, Basil sauce
16.00Ta-Lay-ThaiShrimp, squid, scallop, and mussels sauteed in creamy chili sauce.
16.00Hot seaShrimp, squid, scallops, and mussels in hot chili paste with fresh pepper and sweet basil.
16.00Red Snapper Fillet with Three Flavor SauceDeep fried red snapper fillet smothered in tangy, spicy, tamarind sauce.
16.00Salmon Fillet with Spicy Green CurryPoached fillet of salmon topped with spicy green curry, served with fresh seasonal vegetables.
16.00Jumbo Shrimp with Garlic SauceSauteed jumbo shrimp in garlic sauce over steamed vegetables.
15.00Pud Ped Pla Dook (Spicy Crispy Catfish)Deep fried catfish fillet stir fried with eggplant, bamboo shoot, pepper, and sweet basil, in red curry sauce.
Sides
3.00Steamed Noodle
4.00Steamed Veggie
4.00Curry Sauce
3.00Cucumber Salad
2.00Peanut Sauce
1.00Fried Egg
4.00Small Fried Rice
2.00Brown Rice
Drinks
3.00Thai Iced Coffee
3.00Thai Iced Tea
2.00Coke, Diet Coke, Sprite
2.00Hot Tea or Iced Tea
2.00Juice
2.00Limeade
Dessert
3.00Ice-creamCoconut, green tea and red bean (choose one)Options:
Coconut, Green tea, Red bean
Dinner Entrees
Prik KingSauteed with green bean and sweet chili paste. Options:
Chicken (+11.00)
, Beef (+11.00)
, Vegetable (+11.00)
, Tofu (+11.00)
, Shrimp (+13.00)
, Seafood (+15.00)
Spicy BasilStir-fried with bell pepper, jalapeno and fresh sweet basil leaves. Options:
Chicken (+11.00)
, Beef (+11.00)
, Vegetable (+11.00)
, Tofu (+11.00)
, Shrimp (+13.00)
, Seafood (+15.00)
Dried Chili CashewStir-fried with cashew, mushroom, onion, green onion, and dried chili. Battered fried chicken upon request Options:
Chicken (+11.00)
, Beef (+11.00)
, Vegetable (+11.00)
, Tofu (+11.00)
, Shrimp (+13.00)
, Seafood (+15.00)
GingerStir-fried with fresh ginger root, carrot, onion, bell pepper, and mushrooms. Options:
Chicken (+11.00)
, Beef (+11.00)
, Vegetable (+11.00)
, Tofu (+11.00)
, Shrimp (+13.00)
, Seafood (+15.00)
Pud Rad NarStir-fried with baby corn, bammboo shoots, carrot, onion, and mushrooms in light brown gravy. Options:
Chicken (+11.00)
, Beef (+11.00)
, Vegetable (+11.00)
, Tofu (+11.00)
, Shrimp (+13.00)
, Seafood (+15.00)
Sweet and SourSauteed with mango, pineapple, tomato, bell pepper, onion, and cucumber in pineapple infused sweet and sour sauce. Battered-fried chicken upon request Options:
Chicken (+11.00)
, Beef (+11.00)
, Vegetable (+11.00)
, Tofu (+11.00)
, Shrimp (+13.00)
, Seafood (+15.00)
Broccoli with Brown SauceStir-fried broccoli, carrot, and mushrooms. Options:
Chicken (+11.00)
, Beef (+11.00)
, Vegetable (+11.00)
, Tofu (+11.00)
, Shrimp (+13.00)
, Seafood (+15.00)
Garlic and Black PepperStir-fried with garlic and black pepper, served with steamed vegetables. Options:
Chicken (+11.00)
, Beef (+11.00)
, Vegetable (+11.00)
, Tofu (+11.00)
, Shrimp (+13.00)
, Seafood (+15.00)
Mixed VegetablesStir-fried assortment of vegetables in brown sauce. Options:
Chicken (+11.00)
, Beef (+11.00)
, Vegetable (+11.00)
, Tofu (+11.00)
, Shrimp (+13.00)
, Seafood (+15.00)
Panang CurrySweet panang curry with bell pepper, and basil leaves. Options:
Chicken (+11.00)
, Beef (+11.00)
, Vegetable (+11.00)
, Tofu (+11.00)
, Shrimp (+13.00)
, Seafood (+15.00)