1.50 Per eachZia EmiliaLamb w/ mint, goat cheese & raisins
1.50 Per eachCinghiale Di AnnaWild boar w/ chianti, juniper berries & porcini mushrooms
2.00 Per eachGluten-Free MariaFigo’s first gluten-free meatball w/ beef, parmesan cheese & a savory blend of herbs & spices
Specials
Soup
Summer Vegetable Soupfigo has souped up summertime w/ a light broth laden w/ locally harvested zucchini, squash, tomatoes, celery, onions & thyme. A tangle of crisp rosemary cenci, our founder’s adaptation of a traditionally sweet Italian dessert only served during carnival, serves as an ideal stir in. Just ask Figo to hold the croutons to make this soup gluten free.Options:
Cup (3.25)
, Bowl (5.25)
Insalata
9.50Herbed Chicken SaladWe’re bringing on some sweet heat to cool you off this July Figo thinly slices herb-roasted chicken atop a bed of local mixed greens & romaine dressed w/ balsamic vinaigrette. a generous spoonful of georgia peach compote & a drizzle of our made-from-scratch red pepper harissa sauce livens up these dog days of summer. this dish is gluten free.
Risotto
9.75Lemon Artichoke RisottoWith a handful of parmesan cheese, our creamy, slow cooked risotto makes the perfect base for Italy’s precious perennial thistle artichokes yet the ultimate harmony happens when toasted walnuts & a sprightly squeeze of tart lemon unite.
Pasta
9.75Pasta Al TonnoOne bite will transport your mind & taste buds to the mediterranean! Olive oil, garlic & a touch of chipotle drippings coat our al dente penne pasta, which joins w/ local cherry tomatoes, briney capers & sliced green olives. A thick cut of pan-seared tuna will certainly reel you in.
11.00Pasta OlimpicoFigo presents a delicious intermingling of cultures to commemorate the summer olympics! Our fusilli pasta dough takes on a natural ebony hue w/ squid ink & receives a douse of unique lingering heat from ras el hanout, a distinctive moroccan spice blend. The fragrant feast is tossed w/ a sauce of georgia-grown green tomatoes & italy’s juniper-infused speck. A garnish of flash-fried onion slices & shaved ricotta salata make it a perfect 10.
Ravioli
11.75Bacon Cheeseburger RavioliTaste every aspect of the classic BLT we stuff our ravioli w/ an ideal meat to cheese ratio of applewood smoked bacon, seasoned ground beef, american cheese & creamy ricotta. These pasta “burgers” then get a squirt of charred tomato & scallion sauce & a mound of local cabbage giardiniera. We’re banning the bun on this one though!
Sapori Di Figo Flavors of Figo
Special
5.95Short PastaWith your choice of one of the following saucesOptions:
Pomodoro, Arrabbiata, Italian sausage and, Bell peppers, Pollo, Ragu, Alla bolognese, 4 Formaggi, Pecorino, Lemon, Aglio olio, Peperoncino
Cup of Soup or Any SaladOptions:
Make it a bowl (+1.00)
, Soup, Salad, Drink (+1.25)
Special
1.00Your Choice of FigottiniCup of soup or any salad make it a bowl for moreOptions:
Soup, Salad, Drink (+1.25)
Kids
4.95Bambini Di NapoliFried cheese sandwich
4.95Figo CheeseMac & cheese
4.95Chicken & BroccoliSliced grilled chicken breast w/ broccoli