Menu for The Magnolia Thomas Restaurant

Menu
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Wine

Starters, Kettles and Greens‍

7.00 Magnolia's Fried Green Tomatoes Topped with melted gorgonzola cheese and our signature black-eyed pea salsa

8.00 Meatball Kitchen Kebob Hand-rolled blended meatballs with roasted garlic herbed cream and smoked tomato sauce dipper

9.00 Shrimp and Grit Blackened shrimp and stone cheddar grits stacked on fried green tomato

6.00 Tomato Basil Soup Served with grilled peasant bread

11.00 Caesar's Salad Chopped romaine hearts, sunflower seeds and parmesan cheese, tossed in our tangy basil-infused Caesar's dressing, topped with fried onion rings

10.00 Sweet Baby Spinach Salad Vine-ripened organic roma tomatoes, candied pecans, sweet onions, bleu cheese, and warm raspberry bacon dressing

11.00 Orange Glazed Scallop Sweet Clementine‍ peel and chai-spiced almonds, with creamy fennel slaw

8.00 Crawfish Puppies Crawfish stuffed southern fried hush puppies with cilantro serrano cream

9.00 Crostini Trio Dill roasted beets and goat cheese, tomato apricot chutney and parmesan, and green tomato lemon jam and Brie topped toast points trio

6.00 The Daily Kettle Chef's daily soup creation

8.00 House Field Greens Cucumbers, onions, and roma tomatoes in mixed field green lettuces tossed with our house blended balsamic vinaigrette

12.00 Grilled Salad Primavera Mixed field greens, with sautéed peppers, onions, broccoli, squash, mushrooms, gorgonzola, roasted tomatoes with housemade balsamic vinaigrette

Features

20.00 Magnolia's Fried Chicken Chicken breast, southern kettle fried to perfection, waits in stone cheddar grits with fried green tomatoes, topped with our signature black-eyed pea salsa Options: Sweet baby spinach, Caesar's salad

21.00 Chicken Gourmand Parmesan crusted, kettle fried chicken breast, served with garlic mashed potatoes and topped with artichokes, onions, and mushrooms. Finished with a caper lime cream Options: Sweet baby spinach, Caesar's salad

17.00 Eggplant Pancakes Stack of crispy eggplant rounds with 4 cheese topping of ricotta, mozzarella, parmesan, goat cheese, and a tomato asiago syrup, served with orzo pasta Options: Sweet baby spinach, Caesar's salad

22.00 Blackberry BBQ Pork Grilled pork tenderloin, candied sweet potatoes and grilled okra Options: Sweet baby spinach, Caesar's salad

30.00 Blueberry Mountain Filet chateau cut filet, finished with our savory mountain picked blueberry glaze, with lemon grass French green beans and mashed potato Options: Sweet baby spinach, Caesar's salad

22.00 Coffee Crusted Bistro Steak Grilled bistro filet crusted with ground chicory, brown sugar, sea salt, and whole black pepper, topped with our delectable aged balsamic cream, mashed potato and grilled broccoli crown Options: Sweet baby spinach, Caesar's salad

19.00 Cherokee County Chicken Poblano Southwest marinated chicken breast, char grilled and finished with a snappy poblano and sweet bell pepper cilantro cream, with texican sweet onion rings and cheddar polenta Options: Sweet baby spinach, Caesar's salad

24.00 Roasted Salmon Oven roasted in parchment paper, with creamy caper and lemon dill cream, au gratin russets, and asparagus Options: Sweet baby spinach, Caesar's salad

Market Catch Chef's daily fin special Options: Sweet baby spinach, Caesar's salad

Wine

The Reds‍

38.00 Consentino "the Cab" Cabernet '09 California light black cherry, spiced black plum

34.00 Josh Cellars Cabernet '10 North coast black currant, spice, gentle oak

56.00 Niner Cabernet '08 Paso robles heavy oak, cherry bramble, red plum

44.00 Bon Anno Cabernet '09 Napa valley deep blackberry and spice, hints of rich mineral

36.00 J. Lohr Merlot '10 Paso robles raspberry, red currant, velvety tannins

42.00 Chateau De Parenchere Bordeaux '08 France 80% merlot, 20% cabernet

30.00 Castle Rock Pinot Noir '11 Willamette valley‍ cinnamon, black cherry, sweet vanilla oak

56.00 Elk Cove Pinot Noir '09 Willamette valley juicy black plum, white pepper flavors

30.00 Bistro Pinot Noir '10 France soft and round with a long finish

34.00 Matthew Fritz Pinot Noir '11 Sonoma coast fresh cherry with a long finish

33.00 Delas Syrah '09 Cotes-du-rhone, France blended with grenache for a full, spicy flavor

50.00 Niner Syrah '06 Paso robles structured blackberries, slight oak finish

39.00 Corvidae "Lenore" Syrah '09 Columbia valley deep, earthy flavors with a rounded finish

34.00 Zynthesis Zinfandel '11 Lodi a full, silky, "old vine" zin

39.00 Joel Gott Zinfandel '10 California opens up to mocha, black pepper, and leather

33.00 Nieto Reserva Malbec '10 Mendoza deep, full-bodied red, complex flavors, mocha finish

46.00 Uno Malbec '09 Mendoza "one of a kind"

37.00 Romanico Toro '09 Spain rich, aromatic, aged 6 months in French oak

29.00 Tarima Monastrell '10 Spain a dry, spiced, spanish wine

36.00 Waterbrook Melange Noir '09 Columbia valley an intricate blend with flavors of plum, black cherry, and chocolate

33.00 Casa Rivas Carmenere '10 Chile mistaken for merlot for over 100 years

48.00 Don Nicanor Red '08 Mendoza equal parts cabernet, merlot, and malbec

The Whites

30.00 Babich Chardonnay '10 New Zealand unoaked, melon flavors, dry finish

39.00 Deloach Chardonnay '09 Russian river buttery, oaky, smooth

35.00 Cartlidge and Brown Chardonnay '10 North coast tropical fruits, ripe citrus, gentle oak spice

54.00 ZD Chardonnay '09 California full bodied, bright fruits, well balanced

26.00 Blue Moon Riesling '09 Oregon luscious and sweet

33.00 Rudi Weist Riesling '10 Mosel river a tangy and tart German riesling

34.00 Babich Sauvignon Blanc '11 New Zealand tropical fruits with a complex finish

22.00 Forest Fire White Merlot '10 California a‍ sweet blush wine

33.00 Ramspeck Pinot Grigio '10 Lake county‍ a revival of a 450 year old brand

35.00 Wolf Mountain Plenitude '11 Georgia 70%‍ chardonnay, 30% viognier, "all the best"

37.00 Simonnett-Febvre Chablis '09 France 100% chardonnay, fresh floral aromas

35.00 Beau Rivage White Bordeax '10 France 50% sauvignon, 40% semillon, 10% muscadelle

42.00 Regaleali Bianco '09 Sicily dry and crisp flavors with an intricate finish

By the Glass‍

6.00 Table Wines Cabernet, merlot, chardonnay, or pinot grigio Options: Chardonnay, Pinot grigio

7.00 The Mtr Red Blend A smooth, rounded blend, perfect for any palate

9.00 Matthew Fritz Pinot Noir '1 Sonoma coast fresh cherry with a long finish

9.00 Nieto Reserva Malbec '10 Mendoza deep, full bodied red, complex flavors, mocha finish

9.00 Josh Cellars Cabernet '10 North coast black currant, spice, gentle oak

7.00 Blue Moon Riesling '09 Oregon lucious and sweet

9.00 Cartlidge and Brown Chardonnay '10 North coast tropical fruits, ripe citrus, gentle oak spice

Private Selections

62.00 Miner Merlot '07 Napa valley ripe black cherry, tobacco, smoky cedar

102.00 Conn Creek Anthology '04 Napa valley "the whole is greater than the sum of all the parts"

74.00 Ramey Chardonnay '08 Russian river power and finesse

69.00 La Diligence Syrah '08 Napa valley earthy, black fruit, peppery spice

58.00 Louis Jadot Poully-Fuisse '07 France 100% chardonnay; hazelnut, grapefruit, lemon

52.00 Oriel Bordeaux '05 France 50% cabernet, 50% merlot

78.00 Duckhorn Merlot '09 Napa valley a magnolia Thomas staple

47.00 Eroica Riesling '08 Columbia valley fresh, crisp, intense citrus and stone fruit

112.00 Caymus Cabernet '09 Napa valley dark, opulent, supple

48.00 Conundrum '08 California a flawless blend of California whites

106.00 Vueve Cliquot Brut Rose A bright, strawberry version of "the yellow label"

72.00 Dutton Gold Field Pinot Noir '10 Russian river sweet, dense blackberry

68.00 Alpha Omega II Red Blend '08 Napa valley‍ intricate blend with subtle oak and ripe fruit

50.00 Mauritson Zinfandel '10 Sonoma county blackberry jam, dark chocolate, subtle black pepper

Sparkling Wines‍

10.00 Jaume Serra Brut Split Perfect for 2 glasses

12.00 Banfi Rosa Regale Split A sweet, sparkling, blush wine

30.00 Zonin Prosecco A fresh, light, sparkling wine

48.00 Roderer Estate Brut Rose 60 %‍ pinot noir, 40 % chardonnay

88.00 Vueve Cliquot "The yellow label"

Beer Selections

4.00 The Basics Bud / bud light / miller lite / yuengling

5.00 Terrapin Rye pale ale

5.00 Sweetwater 420 / blue / ga brown / seasonal

5.00 Sam Adams Boston lager / seasonal