438 Moreland Ave NE,
GA | Directions30307
Menu for Vortex Bar & Grill
8.75Borracho NachosYou’ll need to grab a fork to dig into this massive pile of crispy fried tater tots, covered w/ meaty firehouse chili, cheesy cheese goo, fire roasted salsa, chopped lettuce, black olives & sour cream. Drunk people really seem to love this stuff. Don’t worry. If you can’t handle this much awesome, or if you’re sober, we can replace the tots w/ tortilla chips. And we’ll add jalapenos, by request.Options:
6.95Cheesy-Cheese GooA cup of our famous melty, gooey, cheese dip served w/ a choice of French fries, tater tots or tortilla chips for your dippin’ pleasure. It’s so good, you’ll be begging us for big, hot mouthfuls of goo. But have a little self-respect. You don’t have to beg. Just ask nicely.Options:
9.95Gone w/ the WingsA dozen deep-fried chicken wings tossed in your choice of spicy honey barbecue or original buffalo wing sauce. We serve them w/ a side of blue cheese or ranch dressing & some celery. With wings this tasty, you’ll never be hungry again.
7.95Mac ‘N’ Cheesy-ChangaWe stuff a big flour tortilla full of Mac ‘n’ cheese & barbecued pulled pork. Then we deep fry it, slice it for sharing, top it w/ our famous cheesy cheese goo, & serve it w/ a side of barbecue sauce. It’s insanely good. While you don’t have to be crazy to eat this, it probably wouldn’t hurt. Oh, & you’re welcome.
6.95Cajun Piggy BacksFresh pork rinds cooked to order, then cajun seasoned right out of the fryer, when they’re still piping hot. If that wasn’t enough, we serve them w/ a new Orleans-made pepper jelly that has been blessed for love, luck & divine favor by a voodoo priestess. Pork rinds that guarantee good juju. Only at the vortex.
7.95Sweet ‘Tater ButtonsThese little buttons of love are scooped right out of sweet potatoes & fried into submission. We serve ‘em w/ your choice of sticky, sweet marshmallow sauce or Tasmanian pepper berry sauce. They’ll remind you of a happy holiday meal, but without all the annoying in-laws.
6.75Hillbilly Fry-DilliesCrispy, crunchy dill pickle spears, battered, bread-crumbed & fried to perfection. Served w/ a side of spicy jalapeno ranch for dipping. Just like your sweet old mee maw used to make.
7.95Texican TurnoversTwo folded savory fried pies, stuffed w/ seasoned grilled chicken, black beans, cheese, cilantro & onion. We cut ‘em in half & serve them w/ a side of fire roasted salsa & guacamole. We’ve gone so far south, it’s almost south of the border.
7.25Cheddar Balls O’ GloryA big serving of beer-battered, deep fried balls of cheddar cheese, served w/ jalapeno ranch dressing. Our bff Caitlin says these are by far the tastiest balls she’s ever put in her mouth. Don’t pretend you don’t know exactly what she’s talking about. Just bite our cheesy balls.
7.25Dixie FriesA heapin’ helpin’ of French fries, topped w/ melted jack & cheddar cheese, our homemade white sausage gravy & crumbled bacon. The Canadians call their version “poutine,” but y’all know a big sloppy plate of kick-ass like this could only come from the heart of Dixie!
8.95Crab Tang-PoonThese delicate Asian dumplings are filled w/ cream cheese, finely pureed crab & garlic. They’re flash-fried & served w/ sesame soy & sweet pepper dipping sauces. An ex-geisha girl actually makes these dainty pastries for us w/ her tiny Japanese hands. Really.
2.25Coke, Diet Coke, Coke Zero, Sprite or Ginger Ale
2.25Minute Maid Pink Lemonade, Mello Yello, Dr. Pepper or Fanta Orange Soda
2.25Sweet Tea or Unsweetened Iced Tea
1.95CoffeeWe don’t offer any half-caf, non fat, pump mocha, whole-milk foam kind of bullshit here. It comes black, in a cup
Premium Bottled & Canned Beverages
2.50Abita Root Beer or Boylan's Grape Soda12 oz. Bottle
2.50Doc Brown's Cream Soda or Gosling's Ginger Beer12 oz. CanOptions:
Doc brown’s cream soda, Gosling’s ginger beer
2.25Fiji Artesian Water16.9 oz. Bottle
3.50Whynatte Latte Coffee Energy Drink (8 Oz. Can) or Red Bull Energy Drink (8.4 Oz. Can)
8.95Big Nine-Inch WeenieYou know you crave that big 9-incher. A thick, delicious, pure-beef weenie grilled over an open flame, served naked on a butter-griddled bun. You can dress your weenie w/ these items at no additional cost: coleslaw, sauerkraut, diced raw onions, relish and/or sauteed onions.
10.25Super Fat Chili DogOur big 9-inch weenie covered w/ our meaty firehouse chili, topped w/ shredded jack & cheddar & diced red onion.
8.25Dirty Cajun's Spicy Hot LinkA grilled, spicy Louisiana andouille sausage, topped w/ lettuce, tomato, red onion, jalapeno jack cheese & our homemade remoulade served on a grilled hoagie roll.
8.25Brooklyn EggheadTwo fried eggs topped w/ American cheese, bacon, lettuce, tomato & red onion, served on grilled Texas toast. Add your own mayo & it’s perfect!Options:
9.25Buffalo Chicken WrapBreaded, fried chicken strips tossed in wing sauce, wrapped up in a flour tortilla w/ romaine lettuce, blue cheese crumbles & avocado ranch dressing.
9.25Grilled Chicken MeltA juicy grilled chicken breast, topped w/ grilled tomato & our special bacon & scallion cream cheese spread, all served on home-baked focaccia bread. Love those stupid, tasty chickens.
10.25Vortex Veggie MeltYour choice of a plain or black bean veggie patty, grilled on swirl rye bread, & topped w/ provolone cheese, sauteed mushrooms, honey mustard dressing, roasted red pepper, sweet red onion & tomato.
6.95Grilled Cheese-O-RamaChoose your cheese from this selection: American, Swiss, cheddar, jack, pepperjack, provolone or whiskey pimento cheese. Grilled on your choice of bread.
9.25Club DeluxeSliced smoked turkey, black forest ham, bacon, Swiss cheese, lettuce & tomato, topped w/ mayonnaise & served on toasted white, wheat or rye bread.
10.50Classic ReubenYou can substitute sliced turkey) this is the tastiest Reuben outside of a New York deli, & definitely the best Reuben in Atlanta. Hot corned beef, Swiss cheese, caraway sauerkraut & Thousand Island dressing, all grilled together on our swirl rye bread.
9.25Kacy's Turkey MeltGrilled sliced turkey, tomato, bacon & cheddar cheese, served on toasted pita bread w/ a side of ranch dressing, for dipping.
8.95Sarita's Cubana(Served as-is, no substitutions) a Cuban roll stuffed w/ pepper-roasted pork, ham, Swiss cheese, sliced pickles & spicy mustard, drenched in mojo marinade then grilled nice & flat. Le zumba el merequete!
7.25Vortex House SaladFresh mixed greens, tomato wedges, sweet red onion, mushrooms & sliced cucumber, topped w/ our homemade croutons. Served w/ your choice of dressing.Options:
Side house salad (+4.95)
9.75Barbequed Chicken SaladMixed field greens, corn & black bean relish, diced tomatoes, shredded jack & cheddar cheese & fried tortilla strips, all topped w/ pulled, barbecued chicken & jalapeno ranch dressing.
7.25Caesar SaladRomaine lettuce tossed in our caesar dressing, topped w/ homemade croutons & shredded parmesan cheese.Options:
Side caesar salad (+4.95)
9.25Acapulco SaladShredded green leaf lettuce topped w/ a sliced grilled chicken breast, diced tomato, black olives & shredded jack & cheddar cheese. Tossed in our avocado ranch dressing, & served in a fried flour tortilla shell.Options:
Daily Specials & Desserts
The Usual Suspects
8.25Plain Ol’ Vortex BurgerIn all its sirloin glory, our original vortex burger is topped w/ lettuce, tomato & sweet red onion –and that’s all! It’s plain gooood!
9.95Vortex Chili BurgerOur original vortex burger slathered w/ a hearty helping of our meaty firehouse chili, topped w/ shredded jack & cheddar cheese.
9.50Vortex CheeseburgerOur original vortex burger topped w/ your choice of cheese: American, Swiss, cheddar, jack, pepperjack, provolone, whiskey pimento cheese or a big glob of blue cheese spread.
9.95Vortex Bacon CheeseburgerAfter you choose your cheese (see above), we’ll add a bunch of our tasty, crispy bacon to finish off the best bacon cheeseburger ever!
The Vortex Signature Series
10.25Blue ‘Shroom BurgerTopped w/ our thick blue cheese spread, sauteed mushrooms & bacon. It’s so good you’ll see god.
10.50The Coronary BypasstmOur big half-pound sirloin patty topped w/ a fried egg, three slices of American cheese, four slices of bacon, w/ plenty of mayo on the side that we expect you to slather all over this burger. And yes, it comes w/ a side item too.
16.95The Double Coronary BypasstmTwice as big as the coronary bypass! Topped w/ two fried eggs, six slices of American cheese, & eight slices of bacon, all served between two grilled cheese sandwiches that we use in place of the regular hamburger buns.
28.95The Triple Coronary Bypasstm (Aka the Super Stack)Made w/ two half-pound vortex sirloin patties stacked inside three grilled cheese sandwiches, topped w/ two fried eggs, eight slices of American cheese, ten slices of bacon & plenty of mayo on the side. With this burger we choose your side for you, & it’s a big bowl of fries & tots covered in our cheesy-cheese goo. This super-stack is a heart attack waiting to happen. Enjoy! (No lettuce, tomato or onion)Options:
No tomato, No onion
11.50The Meatpacker MelttmA vortex sirloin patty topped w/ sliced turkey, ham, American, Swiss & cheddar cheese all griddled together on swirled rye bread. This is the best “melt” you have ever put in your mouth. (No lettuce, tomato or onion- just meat!)Options:
No tomato, No onion
16.25The CarnivorgasmtmA sirloin patty, a turkey patty, pulled barbecued chicken, bacon, sliced ham, turkey, cheddar cheese & whiskey pimento cheese, all covered in vortex barbecue sauce & crammed between two buns. (No lettuce, tomato or onion- just meat! )Options:
No tomato, No onion
Beef Patty Substitutions
1.50Veggie PattyA meatless patty made w/ a combination of oats, brown rice, vegetables & seasonings.
1.50Black Bean Veggie PattyThe same meatless patty w/ spicy black beans added to the mix.
1.50Turkey PattyOur seasoned ground turkey is lower in fat than beef. It might even be good for you.
1.50Chicken BreastA juicy, grilled 6-ounce breast of farm-fresh chicken. Stupid, delicious chickens.
Homemade Soup & Chili
The Vortex Soup of the DayAsk your server for today’s delicious homemade selection.Options:
, Bowl (3.95)
Meaty Firehouse ChiliOur meaty firehouse chili is made w/ ground sirloin, chipotle & habenero peppers & a secret combination of seasonings, but no beans, ‘cause it’s meaty. It has a nice level of heat, but it’s flavorful, not crazy or over the top. If you think it’s too spicy you are a big sissy & should be ashamed of yourself.Options:
, Bowl (4.50)
White Chicken ChiliOur version of classic American white chicken chili is made w/ chicken, garbanzo beans, peppers, black beans, onion & cilantro all cooked in a seasoned chicken stock. It is slightly smoky w/ a little bit of heat. It is lighter, & lower in calories than our traditional beef-based chili, if you care about that sort of thing.Options:
, Bowl (4.50)
9.95Borracho NachosA pile of freshly fried tortilla chips covered w/ our Mighty Meaty Chili, Cheesy-Cheese Goo, fire-roasted salsa, diced tomato, chopped lettuce, & sour cream.If you’re crazy, we’ll build these Nachos on top of tater tots at your request. We’ll also add sliced jalapeños if you want to kick it up a notch. Options:
9.95Bad Ass Buffalo WingsWe serve ten deep-fried chicken wings tossed in your choice of Original Buffalo, Spicy Honey Barbecue, or Atomic Death Sauce. They come w/ celery & a side of blue cheese or ranch dressing. PLEASE NOTE: Atomic Death Sauce is really HOT. There are no returns for crybabies. Options:
a side of French Fries (+1.50)
, Tots (+1.50)
7.25Cheesy-Cheese GooA cup of our famous melty, gooey cheese dip served w/ your choice of tortilla chips, French fries, or tater tots. Dip away.It’s so good, you’ll be begging us for big, hot mouthfuls of goo. But you don’t have to beg. We want you to have it. Try to maintain a little self-respect.
5.95Southern Fried PicklesCrispy, crunchy dill pickle spears, battered & fried to perfection, then served w/ a side of spicy jalapeño ranch dressing for dipping. Just like your sweet old Mee Maw used to make.
7.95MAC ‘N’ CHEESY-CHANGAtmWe stuff a flour tortilla full of macaroni ‘n’ cheese & barbecued pulled pork. Then we deep fry it, slice it for sharing, top it w/ a drizzle of our famous Cheesy-Cheese Goo, & serve it w/ a side of barbecue sauce.It’s insanely good. While you don’t have to be crazy to eat this, it probably wouldn’t hurt. Oh, & you’re welcome.
9.95Dixie FriesA heapin’ helpin’ of French fries topped w/ melted jack & cheddar cheese, our homemade white sausage gravy, & crumbled bacon. The Canadians call their version “poutine,” but y’all know a big ol’ plate of kick-ass like this could only come from the Heart of Dixie!
8.95Kari-KariThese delicate Asian dumplings are filled w/ cream cheese, finely puréed crab, & garlic. They’re flash-fried & served w/ sesame soy & sweet pepper dipping sauces. An ex-Geisha girl actually makes these dainty pastries for us w/ her tiny Japanese hands. Really.
7.95Cheddar Balls O’GloryA plate full of beer-battered, deep fried balls of cheddar cheese, served w/ jalapeño ranch dressing. These are by far the tastiest balls you’ll ever putin your mouth.You know you want some, so just bite our cheesy balls.
Hnoted below. So New York’s tiny tyrant Bloomberg can suck it hard!
2.25Coke, Diet Coke, Coke Zero, Sprite, or Ginger Ale
2.25Hi-C Pink Lemonade, Mello Yello, Dr. Pepper or Fanta Orange Soda
2.25Sweet Tea or Unsweetened Iced Tea
1.95CoffeeWe don’t of er any half-caf, non fat, pump mocha, whole-milk foam kind of bullshit here.It comes black, in a cup
Premium Bottled & Canned Beverages
2.50Abita Root Beer or Boylan’s Grape Soda (12 oz. bottle)
2.50Doc Brown’s Cream Soda or Gosling’s Ginger Beer (12 oz. can)
2.25Fiji Artesian Water (16.9 oz. bottle)
3.50Whynatte Latte Coffee Energy Drink (8 oz. can) or Red Bull Energy Drink (8.4 oz. can)
Bucket of Skulls
14.00For the Bargain Price OfBrewed locally by the Red Brick Brewing Company, this refreshing beer is a full flavored Amber Ale w/ a crisp, clean finish, medium body, moderate hop aroma, & a light roasted malt flavor. It’s not too light & not too heavy.It’s one of those beers that can please just about anyone, so you should feel perfectly confident ordering a bucket & cracking open a Skull... or FIVE!
King Sized Sandwiches
of ZAPP's VOODOO CHIPS. $2 UP-CHARGE: A cup of SOUP or CHILI, a Vortex House SIDE SALAD, a side of ONION RINGS, or a side of SWEE’TATER WAFFLE FRIES w/ marshmallow goo.
10.25Three Little PigsSlow roasted pork, topped w/ bacon, grilled ham, jack cheese & onion rings, smothered in our Southern barbecue sauce & served on a burger roll. Pigs are like the candy of animals. Every bite a sweet treat. Here piggy, piggy...
11.50Buffalo BomberIf you love the taste of Buffalo wings, you will love this sandwich.It’s made w/ a breaded, fried chicken breast topped w/ three slices of bacon, blue cheese dressing, & buffalo relish, all served on a big ol’ hoagie roll.
10.95Southern Fried EggheadAfried chicken breasttopped w/ a fried egg & bacon, all covered w/ our delicious white sausage gravy, & served on Texas Toast. So damn good you’ll wanna slap yo’ mama.
8.95Cubano De LibertadA fresh baked roll filled w/ slow roasted pork, ham, Swiss cheese, sliced pickles, & spicy mustard, grilled flat & drenched in Mojo sauce. Fleeing communist tyrants can really work up an appetite. This sandwich tastes like freedom.
10.95Flying DutchmanSliced corned beef, ham, bacon, & Swiss cheese, piled on a pretzel roll, & topped w/ tomato, red onion, & remoulade. So good it’s scary.
10.95Big Ass TacoA big 10” flour tortilla stuffed w/ roasted pulled pork, shredded cheese, jalapeño ranch dressing, fire-roasted salsa, chopped yellow onion, & cilantro.It’s served w/ a side of tortilla chips, salsa, & guacamole. Olé, y’all.
10.95Yankee ReubenCorned beef, Swiss cheese, caraway sauerkraut, & Thousand Island dressing, all griddled together on our swirl rye bread. The best Reuben in Atlanta.If you’re not a purist, we can also substitute sliced turkey for the corned beef.
9.95Jumbo Chili DogOur wiener is a big, thick 9-inches of pure beef, grilled over an open flame, & topped w/ our Mighty Meaty Chili, shredded jack & cheddar cheese, & diced red onion. You can also add sauerkraut, relish, or sautéed onions by request. We know you’ll savor every inch. Options:
Cups Full O’ Love
Mighty Meaty ChiliMade w/ ground sirloin, chipotle & habanero peppers, & a secret combination of seasonings, but no beans ‘cause it’s MEATY.It’s definitely got some heat to it, so please don’t order it if you’re a big pussy. Options:
, Bowl (4.50)
White Chicken ChiliThe bastard child of soup & chili, made w/ chicken, garbanzo beans, peppers, black beans, onion, & cilantro, all cooked in a seasoned chicken stock. Slightly smoky, w/ a little bit of spice. Damn good stuff. Options:
, Bowl (4.50)
The Vortex Soup of the DayAsk your Server for today’s delicious homemade selection.Options:
, Bowl (3.95)
Salads of the Gods
Maybe it’s because they all have meat in them. But they’re salads, so they’re good for you... right?
11.50Fried Chicken SaladChopped green leaf lettuce, topped w/ a fried chicken breast, crumbled bacon, diced tomato, & shredded cheese, tossed in our bacon chive ranch dressing, & served in a fried flour tortilla shell. We finally figured out how to fry a salad.
9.95Pulled Pork SaladMixed greens, corn & black bean relish, diced tomatoes, jack & cheddar cheese, all topped w/ barbecued pulled pork & fried tortilla strips. Served w/ jalapeño ranch dressing. It’s not just good, it’s pork-tastic!
THE VORTEX HOUSE SALAD A big bowl of mixed greens, diced tomatoes, onion, shredded cheese, & bacon bits.Choose your dressing from the selection listed below.Options:
, Side (5.95)
8.25The Plain Ol’ Original Vortex BurgerA juicy half pound patty of 100% premium ground sirloin, cooked over an open flame, topped w/ lettuce, tomato, sweet red onion, & dill pickle slices – & that’s all! It’s just plain goooood!
9.25Vortex CheeseburgerChoose ONE:American, Cheddar, Swiss, Provolone, Jack, Pepper Jack, Whiskey Pimento Cheese, a blob of Chipotle Cream Cheese or Blue Cheese Spread.
9.95Bacon Cheese BurgerAfter you choose your cheese, we’ll add delicious strips of bacon to top off the best damn Bacon Cheeseburger you’ve ever put in your face!
9.50Yokohama MamaTopped w/ teriyaki glaze, jack cheese, & a ring of grilled pineapple. Kono Hanbaga wa, Sekkusu yori mo Sugurete Imasu, bitches!
10.25Holy GuacamoleTopped w/ jack cheese & a big glob of our freshly made guacamole. So simple, so pure – this is surely burger divinity.
10.25Rebel OutlawCovered w/ pulled pork, cheddar cheese & bacon, all slathered in our spicy outlaw sauce, makes this burger so good, it’s criminal.
9.50Swiss & MushroomOkay, this is an IQ test. Can you guess what’s on this burger? Yeah, it’s topped w/ Swiss cheese & tasty sautéed mushrooms. Very good.
10.25Hell's FuryPepper jack cheese, Atomic Death Sauce, habanero relish, & a roasted jalapeño all make this burger hotter than hell. Definitely not for sensitive souls.
10.50Big Blue BuffaloDrenched in our original Bad Ass Buffalo Wing sauce & topped w/ a big glob of our thick blue cheese spread. No celery sticks though.
10.25Lone Star Tex MeltTopped w/ cheddar cheese, barbecue sauce, & crispy onion rings, served on griddled Texas toast. Don’t mess w/ Texas.
9.50Ragin’ CajunTopped w/ our zesty Cajun sauce & pepper jack cheese. Eatthis burger, get your girlto show her titties, & you’ll feel like you’re in N’awlins.
10.25Blue ‘ShroomTopped w/ our delicious, mind-expanding blue cheese spread, sautéed mushrooms, & bacon. It’s so tasty you might actually see God.
10.95Big Bad Voodoo PattyTopped w/ our original chipotle cream cheese spread, four slices of bacon, & sweet & spicy green pepper jelly.It’ll put a spell on you.
10.50Fat ElvisSlathered w/ a King-sized help in’ of smooth peanut butter, bacon, & fried bananas. Now that’s what we call Takin’ Care of Business.
9.50Black & BlueCoated w/ Cajun spices, & topped w/ blue cheese spread, this burger is so good it’ll knock you out. Don’t make us tell you twice.
10.25Four HorsemenA blackened patty topped w/ horseradish sauce, grilled onions, sautéed mushrooms, & jack cheese. A divine revelation of zesty flavor.
tm in the 1990s, & we have been imitated ever since. Sobeware of sleazy counterfeits. The Vortex is the true originator of these heart-stopping mega-burgers
11.95Coronary BypassOur big half-pound sirloin patty topped w/ a fried egg, three slices of American cheese, & four slices of bacon. We’ll provide plenty of mayo for this burger, which we highly recommend you use. And yes, it comes w/ a side item too.
16.95Double Coronary Bypasstm Twice as ridiculous as the Coronary Bypass! Topped w/ two fried eggs, six slices of American cheese, & eight slices of bacon, served between two grilled cheese sandwiches that we use in place of the regular hamburger buns.
28.95Triple Coronary Bypass(aka THE SUPER-STACK) It becomes difficultto even describe this, the most preposterous of our Bypass Burgers.It’s sort of a Coronary Bypass surrounded by a Double Coronary Bypass. Sort of. We guess all you really need to know is that we use three burger patties, three fried eggs, fourteen slices slices of American cheese, & ten slices of bacon, all packed between two grilled cheese sandwiches. Figuring out how to add condiments is completely up to you. It’s served in a big bowl of French fries & tater tots covered, in lots of our Cheesy-Cheese Goo. Enjoy!
11.95Meat Packer MeltA sirloin patty topped w/ sliced turkey, ham, American, Swiss, & cheddar cheese all griddled together on swirled rye bread. This is the best patty melt you have ever put in your mouth.
19.95CarnivorgasmTwo grilled sirloin patties, pulled, smoked pork, bacon, sliced ham, turkey, cheddar cheese, & whiskey pimento cheese, all covered in Vortex barbecue sauce & crammed between two burger buns. So much meat! Oh... Oh, yeah!
11.95Zombie ApocalypseA sirloin patty served open-face on Texas toast, topped w/ pulled pork, pepper jack cheese, two eggs over-easy, barbecue sauce, & a steak knife stabbed right through its soulless zombie face.
19.95Hangover HelperTwo sirloin patties served open face on Texas toast, topped w/ grilled ham, two fried eggs, American cheese, & bacon, all nestled between a serving of tots & fries, & then we cover the whole damn thing w/ our white sausage gravy.
8.95Super Hippie Veggie BurgerWe make our veggie burgers from scratch using garbanzo beans, egg, corn, peppers, onions, celery & secret spices. We cook them up & top them w/ mixed greens, tomato, & spicy garlic mayo.It’s like riding a baby unicorn over a beautiful rainbow into a sunny vegetable garden of happiness.
9.25Dy-No-Mite Turkey BurgerThis ain’t no jive turkey.We chargrill our 8-ounce ground turkey patty over an open flame, then we top it w/ pepper jack cheese, pickled jalapeños, & Cholulabelle sauce. An explosion of flavor is what makes this sandwich dy-no-mite!
9.95Chicken Breast of LoveWe love all of our customers, & you can taste that love in this 6-0unce breaded, fried chicken breast, topped w/ lettuce, tomato, onion, & sliced dill pickles.We’re all aboutthe love, people. And the breasts. Let’s not forget the breasts.