Cruzado

Some things, like cologne or your Aunt Marge, are best in small doses. Grace Lee, owner of Cruzado applies this same logic at her new tapas-centric eatery. The blogger-cum-restaurant owner is specializing in the cuisine of the Spanish-speaking world, serving up small-plates inspired by Cuba, Spain and more. Stop by the former Las Palmeras space for one of Chef Jared Lee's creations, like the coconut guava wings & Cuban bruschetta. If you're feeling saucy, head to the lounge and wash down your meal with a tasty caipirinha.