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Roy's
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- Neighborhoods:
- Northside, Northside, North Buckhead
- Cuisine:
- Seafood, Asian, Pan-Asian & Pacific Rim, Thai
- Price:
- $$$$
- Categories:
- Restaurants
- Restaurant Special Features:
- Payment Methods:
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At a Glance
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100% ambiance
“This is a terrific restaurant with a romantic ambiance.”
50% food quality
“The food is very expensive, but well worth it.”
50% value
“The food is very expensive, but well worth it.”
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Roy's
From The Owner of Roy's
Tips for Roy's
March 06, 2007
This sophisticated Hawaiian-fusion restaurant gives mainlanders an upscale taste of the islands..
In Short
Roy Yamaguchi opened his first restaurant in 1988 in Honolulu, Hawaii, blending European cooking techniques with locally produced ingredients and Asian spices. Today, his Hawaiian-fusion cuisine is served in a sophisticated atmosphere with dark woods, Asian accents and contemporary, island-inspired art. In addition to "Roy's classics" like Hawaiian-style misoyaki butterfish and the popular melting hot chocolate souffle, each location offers daily specials prepared by the local chef, all of whom are trained personally by Roy.
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