mouth watering steak !.
My friends and I were planning to get some steak over the weekend and we have not tried your place first so we decided to give it a shot ...we ended up liking your place ...your food ... Oh ! I just love your steak guys ! I will sure keep coming back for more :-)
Australian tchotchkes and brews give this quintessentially American restaurant a distinctive Down Under flavor.. In Short Boomerangs, Aussie flags, kangaroo portraits and faux aboriginal art honor the homeland's wilderness, but Outback delivers a polished version of rusticity with varnished blond-wood booths with matching wainscoting and casually uniformed waitstaff. Besides more than a half-dozen cuts of steak, diners can pick from large-portioned entrees like ribs, chops and shrimp or chicken "on the barbie." The Bloomin' Onion, a large onion dipped in batter and deep-fried, is an appetizer with a following.
Great service and yummy food.
We went to the Outback on Lavista. I was sort of skeptical since it was a chain, but was pleasantly surprised. We started out with the blooming onion which was DELICIOUS--I love that sauce! I did not have steak, but my two friends did, and they said it was cooked perfectly. The waitress waited after she brought out their steaks to make sure that they were cooked the right way. My fried shrimp and baked potato were also very good. I had a signature drink too, the wallaby darned, and that thing was addictive!