Alfredo's Italian Restaurant

Alfredo's Italian Restaurant

Owner

Since 1974, Alfredo's has created the sights, sounds, smells and particularly the tastes of Italy by offering patrons authentic Italian cuisine. A well-loved dining tradition in Atlanta, Alfredo's welcomes loyal devotees as well as new clientele to sample their new specialties. Try our popular veal dishes like: "The Godfather," a fabulous treat of veal prepared in three different styles or pastas and fresh seafood such as Linguine Pescatore, a combination of mussels, clams, shrimp and calamari in a light tomato sauce over pasta.

Alfredo's boasts delicious homemade desserts, cocktails and has an extensive list of domestic and imported wines.

Changes at this Atlanta landmark mean only a natural evolution of the finest in Italian cooking.

Contributor

Citysearch

The Scene
A dusky jewel among the lower-strata strip joints and fetish shops of Cheshire Bridge Road, this concrete block bunker is a stalwart veteran of the Atlanta dining scene. Experience-seekers will squeal with delight upon entering the low-lit dining room with its red vinyl, gilt decorations and tuxedo-clad servers. Premium seats have their back to the wall.

The Food
Much of the appeal at this local favorite is the old school atmosphere, and there are plenty of reliable Italian favorites on the menu. Follow your instincts and go retro to the hilt--big cocktail warm-up at the bar followed by stuffed mushrooms, fettuccini alfredo, veal parmagiana and cheesecake. Alfredo's might not become your regular hangout, but it's an Atlanta institution that's definitely not to be missed.