Contributor

Citysearch

In Short – Soul food has never had a reputation for being the healthiest category in the culinary arts. And while this modest-looking Southwst Atlanta staple doesn't fry legs or sweeten potatoes, it sure takes its fondness for French cuisine to heart by ensuring each morsel of meat is covered in some sort of sauce. As you choose your items cafeteria-style, you'll notice, be it the meatloaf, curry chicken or shrimp Creole, the entrees are generally swimming in richness. The veggies, ranging from spinach to creamed corn, also get their share of juice. Calorie-conscious consumers won't care…