Sotto Sotto

(404) 523-6678

313 N. Highland Ave., Atlanta, GA | Directions   30307

33.763183 -84.357647 View Website
  • Hours

    Mon-Thurs 5:30pm-11pm, Fri-Sat 5:30pm-midnight, Sun 5:30pm-10pm
  • Menu
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Neighborhoods:
Eastside, Poncey Highlands, Eastside

Cuisine:
Italian, Seafood

Price:
$$$

Categories:
Restaurants

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Restaurant Special Features:
Fine Dining, Notable Wine List, Romantic Dining, Special Occasion Dining
Payment Methods:
American Express, MasterCard, Visa

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At a Glance ?
94% ambiance
“We had a wonderful meal, not a romantic setting thought.”
50% dessert
“Everything from the bread and oil served to the ricotta cheesecake was impressive and delicious!”
82% drinks
“Sotto's wine list can be overwhelming, but the servers are pretty good at helping us find something new that we like.”
89% food quality
“spent a summer in Italy and have struggled to find truly "authentic" Italian since my return.”
100% menu variety
“Wine list is very extensive, but a decent bottle (one I couldn't buy at publix for $9.99) starts around $65.”
100% overall
“great place for a romantic evening.”
100% return potential
“spent a summer in Italy and have struggled to find truly "authentic" Italian since my return.”
74% service
“The services was outstanding and the atmosphere extremley friendly.”
68% value
“On top of the creative, consistently prepared, delicious food, the prices are very reasonable.”
0% wait time
“Once we were seated, the service was slow and uncaring.”

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What Our Expert Scouts Say

Sotto Sotto
March 12, 2013

Sotto Sotto leaves the red-sauced soaked Italian to the other guys and serves up honest authentic classics with excellent service . Their risotto is my favorite in the city and their back patio is one of the city's best kept secrets.

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Tips for Sotto Sotto

4.0
June 20, 2012

Great service and great food. Enjoyed the atmosphere. What I expected.

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5.0
December 14, 2011

Best Italian I've had in Atlanta. I went to Sotto the other night with friends and everything was perfect. Great atmosphere and Chris our waiter was excellent. We had an array of singular portions of the first course entrees and they where spectacular. Great wine list and and overall excellent experience. Thank You Sotto Sotto!

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5.0
September 02, 2011

One of my top 5!. My husband and I have been coming to Sotto Sotto for many years. We love the ambiance, food, service, everything!

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1.0
February 12, 2011

Sub Par Service. Didn't get a chance to taste the food. After making a reservation 3 days prior and confiming the day before,we were greeted by rude and unprofessional hostesses. We checked in and were told the wait would only be a moment. After 45 minutes and noticing that people were being called that arrived after us, we asked how much longer. The hostesses then tells us we were not in the system. How could we not be in the system? We checked in 45 minutes ago. Highly disappointed, I asked to speak to the manager. She was not much help either.But she did offer me a complimentary glass of wine. She told us she was trying to find us a table as the hostesses continued to seat other people. We decided to leave after waiting another 15 minutes. On the way out I politely told the manager to forget it and I would be sure to write a review about this.I have never experienced such piss poor service at a restaurant. Should have gone to Cafe Intermezzo.

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2.0
October 07, 2010

Not exactly great Italian food. Over rated. I'm Italian, so I may a bit 'biased', but the Pepata di Cozze (mussel appetizer) needed some flavor and the 'cappellacci di zucca' (pumpkin ravioli) were literally re-fried in butter. Truly bad. The butter sauce was way overcooked and overall they tasted bad.

The bread was very good and the dessert, offered by the house, with mascarpone and amaretti was delicious (and authentic).

The pizza at the neighbor fritti is a far better deal.

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2.0
August 09, 2010

Way over hyped.. Unfortunately Inman park has a lot of this going on. Honestly, I can't figure out what the hype is for. Our meal was "Italian inspired" at best, and not much flavor to speak of. We had bread brought to our table that was basic wheat loaf, stale olive oil, no garlic, no ground pepper with the oil. This is basic poor start right there. Then my caesar salad had no flavor beyond a light mayonnaise taste, and, no kidding here, the pepper mill used to put "Fresh ground pepper" on my salad only begot regular powder pepper like you get from a shaker at Waffle House! No joke. Ok, so for the main dish - we both ordered "half orders" of 2 dishes so we could sample a little of everything as suggested by the waiter. The sea-food risotto had been raved about. It was ok. The lasagna was only lasagna in so much as flat pasta had been used, the sauce was just some hunks of meet smashed in the tiny flat layers. This resembled a noodle based pita. I can get past the flatness, but the flavor again was absent. Lets skip to dessert. The waiter recommends Tiramisu. What we get is a parfait with no resemblance to Tiramisu. We were warned there were no lady fingers, but the substitute biscuit cookies were not soaked in coffee and the rum was replaced with "something" (we don't know what). Again, no flavor. I really could not have cared less had it just been called "Italian Parfait" or anything other than Tiramisu. So, $70 later with one glass of house wine (that was actually pretty good), we had eaten some bland noodles with an Italian inspired theme. If you like your food a little more bland than average, this place will probably rock your world. Otherwise, it's just hyped and apparently people like to keep the thrill going so they can tell their friends they ate somewhere trendy. NOT one of Atlanta's best and I can't help but wonder how legit some of those reviews are for the below average experience this place offers.

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5.0
March 15, 2010

Top 5 Atlanta restaurant.. It had been a few years since I'd been to Sotto Sotto, but after snagging a reservation for Inman Park restaurant week, I'm still sold this place is nearly as good as anything we have in Atlanta.

The service, like the building, is charismatic and charming, polished enough for a little amusement but not invasive. If the weather is good, a seat on the back patio makes you feel like you've somehow escaped the city. It's also not as cramped as the formal dining room--which is cute but you're practically rubbing elbows with the people next to you.

As for the food, I'm stuck on "a favorite recipe from his letters," the Tortelli di Michelangelo, ravioli stuffed with veal, chicken and pork and come in a butter-sage sauce. The thing I love about this dish is that the sauce lets the pasta stand on it's own. And the meat combo is out of site. You can get the pastas in half size portions as well, which comes in handy if you're dining companion is into sharing.

Another unique thing on their menu is the olive oil tasting. While they bring out a house olive oil for the table, you can order other different kinds of olive oils for $3 per. More olive oil and bread is never a bad thing.

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1.0
October 19, 2009

Terrible and Expensive. Since when is Duck organ or fat good for anyone.

This is for folks that like the Highland image.

Boooo

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3.0
June 05, 2009

Excellent Food, Horrible Chairs. I've been to Sotto Sotto twice - the first time, sat in booth along wall. A companion sitting in chair said "whoever selected these chairs should be shot." Undeterred, we had a great and very expensive meal with all courses and wine. The second visit, I entertained out of town friends. The 5 of us were very very cramped along an aisle and we all suffered in those horrible chairs, yelling at each other in order to be heard. I don't see a return visit in my future, except for maybe takeout.

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5.0
March 13, 2009

Best Italian in Atlanta. On the recommendation of a friend from Italy I went here with several girlfriends from work and we thought the food was fantastic! It was great place for a girls' night out and it looks like it would be a nice spot for a romantic dinner unless you are seated at one of the many banquettes which seem to be much too close together -- like your earting with the couple next to you! We didn't have that problem and had a great time. Try the amazing risotto -- best I've ever had.

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Best of Citysearch

Won for:
Italian Food (2009)
Italian Food (2008)
Italian Food (2007)
Italian Food (2006)
Nominations Nominated for: