I usually like 'meat and threes'.
College has a slew of Korean run simple restaurants and this is one of them. Their specialty is southern soul food with a classic format -- pick a meat and two sides. It is definitely a bang for your buck, you can get a couple pounds of food for $5. Granted southern food is supposed to be greasy but rainbow chicken kicks it up an extra notch which is overkill in my opinion. I recommend other restaurants of the same genre in the area.