Atlanta Restaurants
Atlanta's Slider Craze
From secret filet sliders to the White Castle-inspired classic, we've got you covered on the city's newest trend
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Things To Do In Atlanta
2008 Downtown Atlanta Restaurant Week
For one week only (July 21-27), hit some of Downtown’s most badass restaurants for a special three-course dinner in celebration of Downtown Atlanta Restaurant Week. Why? Because Downtown is the new Midtown. Each participating restaurant will do three courses of its choice, including an appetizer, an entree and dessert for $25 per person. Tax, tip and booze not included ... however the signature Sapphire Collins is highly recommended.
Now in Atlanta: Restaurants
Whether it's a brand-new bistro or a recently opened spot that's red hot, get the latest on Atlanta's restaurant scene.
Light My Fire: Best Grilling in the City
Summer is here and that means it's grillin' time. Whether you want someone else to cook it for you, (or at least do the prep, a la Korean barbecue), or if you're into being involved in every step from choosing the perfect outdoor spot to flipping each burger, we've got you covered. So get out there and start fanning those flames!
Faking It: Gourmet to Go
Winning over socialites and anti-cooking gourmands everywhere, gourmet-to-go options have been popping up all over town. From national giants to cute OTP soccer mom shops, we've got you covered on high-end eats you can enjoy at home.
Choice Cuts: Top Steakhouses in Town
No matter what the current food trend dictates, steak is still what's for dinner for so many Americans. We're all just steer-crazy for the red stuff. Whether you like it corn-fed from the Midwest or flown in from Kobe, Japan, these steakhouses will please even the most discriminating beef lovers.
